Region: Upper Corgo
Produced and Bottled by: Epordouro
Packing: Bottle 75cl, Carton box 6
Grapes: 50% Viosinho, 25% Rabigato and 25% Gouveio,
Alc Level: 13,0%
Serving temperature: 10°/12°C
Tasting Notes: In the mouth stands out the freshness and aromatic intensity, in a rich, juicy set and balanced. Citrus notes, some white fruit, apricot and fresh mango. Greenish reflections, clear and crystalline aspect.