Denomination: DOC Douro
Region: Cima Corgo
Produced and bottled by: Adega Sabrosa
Varieties: Gouveio, Viosinho and Rabigato
Alc Level: 13.0%
Serving temperature: 12ºC
Tasting notes: Citrus and floral notes. Fresh, with good acidity; Long and persistent finish with a very present wood flavour. Ideal to accompany fish dishes with seafood and salads
Vinification: 6 months aging in French oak barrels
